Valentines Weekend 2020

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Apple Hill Farm’s

♥ Valentines  Menu ♥

Thursday February 13th to Saturday February 15th  5pm-9pm

Reservations Strongly Recommended

Please Note Menu Item Preparations & Pricing Subject To Change Without Notice


Appetizers

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Grilled Stuffed Oysters $16
Five Grilled Oysters Stuffed with Spinach, Cheddar Cheese, & Artichoke Stuffing

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Volauvent Trio $13
Gold Puff Pastry Filled With

House Smoked Salmon with Dill Cream Cheese (1),

Whipped Cream Cheese & Goat Cheese with Asparagus (1),

& Roasted Wild Mushrooms with Rosemary Cream (1)

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Artisanal Cheeseboard $18
Five Assorted Cheeses with Accompaniments

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Escargot $16
With Chartreuse, Hazelnut, & Caramelized Cream Sauce

Served with Toast Points

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Ale Poached Jumbo Shrimp Cocktail $14

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Lobster Raviolis $16
Three Lobster Ravioli Topped with Rock Shrimp Bisque & Fresh Herbs

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Loaded Crispy Sweet Potato Fries $12
Topped with Caramelized Honey Onions, Maple Fontina Cheese, & Applewood Smoked Bacon 

Salads

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Sliced Wedge Salad $12
Sliced Iceberg Lettuce Topped with Blue Cheese Dressing,
Tomatoes, Applewood Smoked Bacon Pieces, Red Onion, & Blue Cheese Crumbles

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Harvest Salad $12
Lightly Dressed Field Greens & Kale

with Roasted Butternut Squash, Beets, Dried Cranberries, & Pecans

Entrees

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Apple Hill Farm Filet Wellington $32
8 Ounce Filet Wrapped in Prosciutto
Topped with a Wild Mushroom Duxelle
Oven Roasted In A Puff Pastry
Served with Chef’s Starch & Vegetable

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Rack of Lamb $26
Dijon & Herb Crusted Rack of Lamb with Rosemary Burgundy Jus
Served with Chef’s Starch & Vegetable

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Sauteed Lemon Chicken with Shrimp $26
Served over Linguine Aglioli with Roasted Broccoli

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Seared Jumbo Scallops $30
With Brown Butter, Capers, & Lemon Sauce

Served over Roasted Cauliflower Rissotto

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Blackened or Grilled Salmon $25
Accompanied by Chef’s Starch & Vegetable

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Pan Seared Crispy Duck Breast $26
Served Medium Rare or Cast Iron Skillet Hash

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Reservations Strongly Recommended

978-466-7804

Eventsahfcc@gmail.com


Our Regular Dinner Menu Will Not Be Served Thursday February 13th – Saturday February 15th

Please Note Menu & Preparation Items Subject To Change Without Notice

*Price excludes 6.25% Massachusetts Meals Tax & Gratuity*

Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Food Borne Illness

Before Placing Your Order Please Inform Your Server If A Person In Your Party Has A Food Allergy